Strawberry Lemonade Rosé

February is cominnnnng, y’all, which means ALL the rosé recipes. But let’s be clear about one thing— this doesn’t mean February is the only month for it. We are firm believers that *all* months are fair game for some rosé, amen?! Which is why we’re bringing you our Strawberry Lemonade Rosé featuring our Rue de Pearl Rosé. This one is sure to be a crowd favorite!

Here’s what you’ll need:
-1 bottle Rue de Pearl Rosé
-Pink Lemonade
-Strawberry slices for garnish

And here’s how you make it:
In a glass with ice, pour your pink lemonade until about half full. Top with Rue de Pearl Rosé and garnish with fresh strawberry slices. Serve and enjoy!

Wham bam — it really is as easy as that! This recipe is perfect for the ladies (and gents) who aren’t all about a dry rosé, but don’t want their wine too sweet, either. The added lemonade and strawberry slices gives it just enough flavor without making it tase *too* sweet and still maintaining the bold flavors of the rosé.

Like always, you can check out our instagram @corksandcheers for the video on how to make this!

Cheers!

Sweet Red Lemonade

Hey, y’all! We’re wrapping up our frozen drink month with another DELISH beverage to keep you cool and happy in this summer heat! This one is the perfect mix of summer staple & wine snob. We can say that, right?! Because we definitely just did. Anyway — without further ado, may we introduce you to our refreshing and delicious Sweet Red Lemonade!

Here’s what you’ll need:
2 lemons, juiced
2 tbsp sugar
3 generous scoops lemon sorbet (we used private selection brand — Y U M)
Bottle Acronym Red Blend
Nutribullet or blender of choice

Here’s how you make it:
Start by juicing your two lemons. Add 2 tbsp sugar to fresh squeezed lemon juice and mix until sugar is dissolved. Add 3 generous scoops of your lemon sorbet (and then take a spoonful to eat while you make this of course). Blend together to desired consistency and pour into glass. Top with Acronym red blend and enjoy! 

Easy peasy….wait for it.. LEMON SQUEEZY! We absolutely LOVE this drink. There is something different about the flavor matched with its incredible smooth texture that will have you refilling your glass…and refilling again. Annnnd again! 

As always, you can check out our instagram @corksandcheers for the video on how to make it!

Cheers! 

Cabernade

Friends! What a wild month it continues to be, are we right!? Quarantine is *kind of* coming to an end but we still know the weirdness and stress of 2020 remains in full swing. We’re all looking for the solution to the madness, and while it may not be *THE* solution, we think we have a pretty good solution to offer you…and we call it Cabernade!

At this point, the highlight of most days is the yummy beverage(s) we get to enjoy sometime into the evening (or afternoon…or morning, who are we to judge!?)…right?! And with summer knocking at our doors, we figured a fun twist on your classic, summery lemonade would be a perfect little treat to share with you!

Here’s what you’ll need:
-1 Bottle Chalkboard Cabernet Sauvignon
-Lemonade
-Vodka (we used Absolute Citron for added flavor)
-Lemon to garnish

And here’s how you make it:
In a champagne flute, add 1 shot of vodka, followed by lemonade until glass is about 1/3 to 1/2 full depending on how much wine you prefer. Finally, top with your Cab. You could honestly serve this chilled or at room temperature, we don’t seem to mind either because, honestly you guys — it is SO delish! 

And there you have it — we continue keeping it real over here with the easiest, yummiest recipes for you! We cannot wait to see pictures of you enjoying your Cabernade in the sunshine and in the rain! 

To see the video and how we made it, visit our Instagram page @corksandcheers!
Cheers, friends!