Dellatorri Coconut Pineapple Mimosa

Okay, friends… in case you missed it — we’ve got your easter gift-giving covered — but now it’s time to focus on treating yourself! Which is why we’re brining you the most amazing spring mimosa to sip on while you’re celebrating Easter (or spring in general) from your couch! 

Introducing the Delatorri Coconut Pineapple Mimosa. The ingredients are kind of self explanatory but let’s break it down to be sure.

Here’s what you’ll need:
1 bottle of Dellatorri Sparkling Moscato
Coconut Milk
Pineapple Juice
Whipped Cream
Pineapple to garnish

And here’s how you make it:
In a champagne flute, pour equal parts coconut milk and pineapple juice. Top with Dellatorri Sparkling Moscato and add a dollop of whipped cream. Garnish with pineapple chunks, and enjoy!

Ok but you guys — can we just talk about HOW DIVINE THIS DRINK IS?! First of all it tastes like something you’d receive at some swanky beachfront hotel, and second of all it is just plain pretty to look at! And can’t we all use a pretty little drink to stare at right now!?

So whatever your Easter plans are — make sure they include this mimosa! You will thank us later, we promise!

Happy Easter, Corks + Cheers Family!